Contributions by
Samantha Brennan, Claudia Card, Bernard Dauenhauer, Marilyn A. Friedman, Dale Jamieson, Richard Arneson, Clark Wolf restaurant consultant, TV/radio personality, columnist, and avid blogger, Robert Noggle, James Nickel, Christoph Fehige, Norman Daniels Edited by
Victoria Davion, Clark Wolf restaurant consultant, TV/radio personality, columnist, and avid blogger
Contributions by
Tony Champion, Bernard Deacon, Brian Elvins, Ron Elzey, Richard Gendall, Anthony P. Grant, Alan M. Kent, Joanna Mattingly, Emma Mitchell, Prof. Philip Payton, Glanville Price, Malcolm Smith, Matthew Spriggs, Dr. Nicholas Williams, Malcolm Williams, Peter Wills Edited by
Prof. Philip Payton
Contributions by
Allen Buckley, Treve Crago, Bernard Deacon, Amy Hale, Edwin Jaggard, Neil Kennedy, Alan M. Kent, Kenneth MacKinnon, Prof. Philip Payton, Ronald Perry, Sharron P. Schwartz, Prof. Mark Stoyle, Charles Thomas, Garry Tregidga, Colin H. Williams, Malcolm Williams Edited by
Prof. Philip Payton
Contributions by
Michael P. Berman, David Brubaker, Gerald Cipriani, Jay Goulding, Hyong-hyo Kim, Gereon Kopf, Glen A. Mazis, Shigenori Nagatomo, Carl Olson, Bernard Stevens, Funaki Toru, Brook Ziporyn Edited by
Jin Y. Park, Gereon Kopf